Flying High is launching a new Culinary Program this week to train adult students in the fundamentals of being a chef and to prepare them for employment in the restaurant industry.

Flexible, skills-based programs, professional chef-guided instruction and required industry externships can prepare students for day-one readiness in growing hospitality workforce The graduates join ...

PHILADELPHIA (WPVI) -- Next week, a team of local and international culinary superstars are cooking up an epic meal for a fundraiser called "Friends of Marc Dinner." "Marc" is Philadelphia chef and ...

The chef in charge of food preparation programs for the region’s largest food bank, whose operations include two vendors at the food hall in High Point, is stepping down. Jeff Bacon spent 20 years ...